353 Cal Cherry Garcia Protein Ice Cream

"Make Food Fun Again with these "353 Cal Cherry Garcia Protein Ice Cream."

Servings: 1 Pint

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  • Prep Time: 0 mins
  • Cook Time: 0 mins
  • Total Time: 0 mins

Ingredients

Instructions

Ingredients

  • 240g Fairlife Fat Free Milk
  • 30g Vanilla Whey/Casein Blend Protein Powder
  • 8g Sugar Free/Fat Free White Chocolate Pudding Mix
  • 5g Zero Cal Sweetener of your choice
  • Pinch of Sea Salt
  • 200g No Sugar Added Cherry Pie Filling
  • *You can find the no sugar added pie filling at most grocery stores. I personally get it at HEB or WalMart.

    • Mix-Ins:

    • 4 Pitted Cherries
    • 15g Dark Chocolate Chips

    Instructions

    1. Add all your ingredients into your pint (except pie filling). Use a small hand blender and mix till smooth.
    2. Then add your no sugar added pie filling.
    3. Put the pint in the freezer till frozen. I just do mine the day before so they can freeze overnight. And also pro tip, get extra pints and then make 6 of these at one time so you have them for the whole week.
    4. Then once frozen, add to your creami holster and do the “Ice Cream” function. I use this function instead of lite ice cream when I want to add mix-ins.
    5. Now if you want mix-ins, make a hole in the middle of the ice cream to make sure the mix-ins get evenly dispersed throughout the pint. Add your cherries and chocolate chips. Add back to the creami and do the mix-ins function. Then enjoy!

    Nutrition Facts

    Serving Size: 1

    Serving Per Recipe: 1 Pint

    Amount Per Serving
    Calories 353
    % Daily Value*
    Fat 5g 7%
    Carbs 41g 13%
    Protein 36g

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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